Mille Crepe Recipe with French Crepes - Crepes sind berühmt für ihre dünnen Pfannkuchen, die eine glattere Textur als herkömmliche Pfannkuchen haben, was sie zu einer perfekten Leinwand für zahlreiche Füllungen prädestiniert. Crepes können süß oder herzhaft sein und sind zu jeder Tageszeit dar - sei es zum Frühstück, Mittagessen oder Abendessen.
Mille Crepe Recipe with French Crepes
ーTurn on the subtitlesー You can turn on the subtitles for the recipe. Change the language from the top right of the screen for the mobile phone. For the PC, from the bottom right of the screen.
▼Ingredients ➢20 crepes 17cm 200g all-purpose flour *Or 100g bread flour and 100g cake flour 100g sugar A pinch of salt（0.5g) 2 eggs 400g milk 50g dark rum 50g melted butter（unsalt）*Not 25g 1 tbsp vanilla extract ➢Gianduja 75g hazelnuts 15g powdered sugar 25g olive oil 75g milk chocolate ➢Cream 200g whipping cream 200g mascarpone *If the fat content of the fresh cream is 35% or more, you can make it without using mascarpone. In that case, the whipping cream is 35% 400g.
Moule en silicone pour bande Big Tourbillon 100 https://www.amazon.fr/dp/B01N2AZSR4
- Gianduja 0:55 Bake hazelnuts in an oven at 150 ° C for 30-40 minutes. Paste nuts and powdered sugar with a food processor Add olive oil and mix with melted milk chocolate. Pour into a silicone mold and freeze.
2)Crepe dough 3:34 Add an egg and milk at room temperature to the flour and then mix it. Add other ingredients when mixed it well.
3)How to bake crepes 6:14 Bake crepes in a frying pan heated to 180 - 200 ° C. On low heat. Make about 20 crepes of 17cm with 40g dough.
4)Cream 8:54 Add sugar to 30% fat cream and mascarpone and then whisk while it cooling the bowl with ice. If the cream with a fat content of 35% or more can be made without mascarpone.
5)Put together 9:55 Use 16 crepes to apply cream and layer Put some cream with 16 crepes while making a layer on top of another. Put some gianduja on and then put the frozen gianduja on it.
-—————————————————————-
▼SUBSCRIBE After subscribing to my channel, if you click the bell mark🔔, you can receive new video notifications.I would be grateful if I could get thumbs up!👍 SUBSCRIBE→https://bit.ly/2Re4VzS
https://www.instagram.com/emojoiecuisine #millecrepe ———————————————————————————————————– Please do not publish videos without permission,without URL on other SNS. This is a violation of YouTube Fair Use and will be dealt with accordingly.
https://i.ytimg.com/vi/y6z2VP9DTuU/hqdefault.jpg
source.
Crepes sind ein flexibles Gericht, das von jedem genossen werden kann. Sie können sowohl in einer herzhaften als auch einer süßen Variante serviert werden und bieten eine unendliche Anzahl von Möglichkeiten, wenn es um Füllungen geht. Probieren Sie dieses einfache Rezept aus und experimentieren Sie mit einer Vielzahl von Füllungen, um Ihre Crepe-Kombination zu finden. Bon Appétit!